Be part of our cooking class experience.
Your day starts early in the morning, where we take you on a shopping trip to a local market. We explore this together and buy fresh all the ingredients for the food that we want to prepare. After that we will show and teach you the five flavours of the cambodian cousine. With that knowledge we can show you how to cook delicious khmer food.
No matter what's your favorite taste: vegan or meat, spicy or not spicy, sweet or sour. The cambodian cousine offers a lot of variety.